Coconut Rice with Goat

Cooked with the simplicity of Jollof rice, with the addition of coconut milk and powder for the extra coconutty taste, along with goat meat.

Goat, rice, water, coconut milk, coconut powder, red capsicum, bay leaves, onions, salt, vegeta, canola oil, prawn powder, basil leaf.
Seasoning used contains salt, flavor enhancer (monosodium glutamate, disodium inosinate), maize starch, dehydrated vegetables (carrot, parsnip, potato, celery, parsley leaves sugar, onion, spice, color (riboflavin), garlic, herbs, ginger).