Fish Peppersoup

Fish peppersoup is a light soup ideal for weight watchers, lactating mums or can be taken as an appetizer or main meal. It's made with a combination of fish (basa cutlets or tilapia), pepper soup spices, onions, utazi leaves, fish seasoning, ground crayfish, seasoning cubes, paprika, salt, and ground pepper.

Basa cutlets, onions, basil, habenero, crayfish, calabash nutmeg, seasoning (Salt, vegetable fats (palm, shea, sal), starch, yeast extract, sugar, onion powder † (2.3%), carrots † (1.5%), herbs (parsley † tarragon), spices (CELERY seeds)