Nsala

Nsala soup is also known as "white soup" is an oil-less soup native to the Igbos.

Yam, crayfish, prawn powder, uziza, utazi, stockfish, dry fish, meat cuts, uziza seeds, uda seeds, seasoning ( seasoning (Salt, vegetable fats (palm, shea, sal), starch, yeast extract, sugar, onion powder † (2.3%), carrots † (1.5%), herbs (parsley † tarragon), spices (CELERY seeds, garlic powder † turmeric † pepper, parsley root powder †), tomato puree powder † red pepper † flavorings (contain CELERY), caramel syrup, leek † maltodextrin. † Sustainably grown).